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QB/T 2654-2013 English PDF (QB/T2654-2013)
QB/T 2654-2013 English PDF (QB/T2654-2013)
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QB/T 2654-2013: Hand cleaner
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Newer / historical versions: QB/T 2654-2013
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Scope
This Standard specifies the product classification and labelling, requirements, testmethods, inspection rules, marking, packaging, transportation, storage and shelf life of
hand cleaner.
This Standard is applicable to cleaning products which are mainly formulated by
surfactants and conditioning agents and have the function of cleaning skin.
This Standard is not applicable to non-washable products.
Basic Data
Standard ID | QB/T 2654-2013 (QB/T2654-2013) |
Description (Translated English) | Hand cleaner |
Sector / Industry | Light Industry Standard (Recommended) |
Classification of Chinese Standard | Y43 |
Classification of International Standard | 71.100.40 |
Word Count Estimation | 6,697 |
Older Standard (superseded by this standard) | QB 2654-2004 |
Quoted Standard | GB/T 13173-2008; GB/T 26396-2011; QB/T 2951; QB/T 2952; JJF 1070; the State Administration of Quality Supervision; Inspection and Quarantine Decree [2005] No. 75 " prepackaged goods metrological supervision and management approach"; Health Authority [2007 |
Regulation (derived from) | Ministry of Industry and Information Notice No. 52 of 2013; industry standard for filing Notice 2013 No. 12 (No. 168 overall) |
Issuing agency(ies) | Ministry of Industry and Information Technology |
Summary | This standard specifies: hand sanitizer Product classification and marking, requirements, test methods, inspection rules, marking, packaging, transportation, storage and shelf life. This standard applies to: mainly surfactants and conditioning agents form |
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