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LS/T 6103-2010 English PDF (LS/T6103-2010)
LS/T 6103-2010 English PDF (LS/T6103-2010)
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LS/T 6103-2010: Inspection of grain and oils - Determination of moisture content of grain - Waterlogged suspend method
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Scope
This Standard specifies the principle, instruments and equipment, operation method andrepeatability requirements of the determination of moisture content of grain with the
waterlogged suspend method.
This Standard is applicable to the quick determination of grain moisture, especially to the
determination of moisture in high-moisture and frozen grains.
Basic Data
Standard ID | LS/T 6103-2010 (LS/T6103-2010) |
Description (Translated English) | Inspection of grain and oils - Determination of moisture content of grain - Waterlogged suspend method |
Sector / Industry | Food and Beverage Industry Standard (Recommended) |
Classification of Chinese Standard | B20 |
Classification of International Standard | 67.060 |
Word Count Estimation | 8,890 |
Date of Issue | 2010-10-20 |
Date of Implementation | 2010-12-01 |
Quoted Standard | GB 5491; LS/T 3705 |
Regulation (derived from) | National Food Authority Notice 2010 No. 12; industry standard filing Notice 2010 No. 10 (No. 130 overall) |
Issuing agency(ies) | National Grain Administration |
Summary | This standard specifies the method for the determination of flooding suspension principle of grain moisture content, equipment, methods of operation and repeatability requirements of this standard applies to the rapid development of grain moisture, especially for high-moisture and frozen state grain moisture content. |
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