GB/T 5009.140-2003: Determination of acesulfame K in beverages

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Scope

This standard specifies the method for determination of acesulfame K in beverages.
This standard applies to the determination of acesulfame potassium K in soda, cola-type beverages, fruit juice, fruit tea and other foods.
This standard also applies to the determination of sodium saccharin.
The detection limit of this standard. 4 μg/mL (g) for acesulfame K and sodium saccharin, respectively. The linear range of acesulfame K and sodium saccharin is 4 μg/mL~ 20 μg/mL.

Basic Data

Standard ID	GB/T 5009.140-2003 (GB/T5009.140-2003)
Description (Translated English)	Determination of acesulfame K in beverages
Sector / Industry	National Standard (Recommended)
Classification of Chinese Standard	C53
Classification of International Standard	67.040
Word Count Estimation	5,519
Date of Issue	2003-08-11
Date of Implementation	2004-01-01
Older Standard (superseded by this standard)	GB/T 16345-1996
Issuing agency(ies)	The People Republic of China Ministry of Health, China National Standardization Management Committee
Summary	This standard specifies: sulfa potassium drinks acetyl determination. This standard applies to: acesulfame potassium foods soda, cola drinks, fruit juice, tea, etc. determination. This standard also applies to Sodium Saccharin determination. The standard detection limit