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See Chinese contents: GB/T 35920-2018 GB/T 35920-2018: General technical rules of oligosaccharides
This standard specifies the terms and definitions, classification, naming methods, technical requirements, test methods and labeling requirements of oligosaccharides. This standard applies to liquid or solid (powder, crystalline) edible or feed oligosaccharide products made from natural products or their conversion materials as raw materials through enzymatic, acid-base conversion or direct extraction processes.
