GB/T 32095.3-2015: Performance and test methods of non-stick surface of domestic metal utensils for household food -- Part 3: Test specification of corrosion resistance

Delivery: 9 seconds. Download (and Email) true-PDF + Invoice.
Get Quotation: Click GB/T 32095.3-2015 (Self-service in 1-minute)
Newer / historical versions: GB/T 32095.3-2015

Preview True-PDF

Scope

This part of GB/T 32095 specifies the terms and definitions, test contents, test
equipment, reagents and test methods for the test specification of corrosion
resistance of non-stick surface of domestic metal utensils for household food
(hereinafter referred to as cooking utensils).
This part applies to metal-based household food cooking utensils for which the
surface contacted with food adopts non-stick coating treatment, which includes
frying, cooking, rice cookers, baking appliances and so on.

Basic Data

Standard ID	GB/T 32095.3-2015 (GB/T32095.3-2015)
Description (Translated English)	Performance and test methods of non-stick surface of domestic metal utensils for household food -- Part 3: Test specification of corrosion resistance
Sector / Industry	National Standard (Recommended)
Classification of Chinese Standard	Y73
Classification of International Standard	97.040.60
Word Count Estimation	4,422
Date of Issue	2015-10-09
Date of Implementation	2016-05-01
Regulation (derived from)	National Standard Announcement 2015 No.31
Issuing agency(ies)	General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary	This standard specifies the household food metal cooking utensils (hereinafter referred to as cooking utensils) terms and definitions corrosion test specifications, test content, test equipment, reagents and test methods for non-stick surface resistance. This standard applies to the metal matrix, and food contact surfaces using household food cooking utensils nonstick coating process. Including fry class, cooking class, class rice cooker, baking utensils and the like.