GB/T 26604-2011: Classify for meat products

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Scope

This Standard specifies the meat product’s classification principle and classification.
This Standard applies to the manufacturing, sales and inspection of meat products.

Basic Data

Standard ID	GB/T 26604-2011 (GB/T26604-2011)
Description (Translated English)	Classify for meat products
Sector / Industry	National Standard (Recommended)
Classification of Chinese Standard	X04
Classification of International Standard	67.040
Word Count Estimation	7,773
Date of Issue	2011-06-16
Date of Implementation	2011-12-01
Quoted Standard	GB/T 19480
Regulation (derived from)	Announcement of Newly Approved National Standards No. 9 of 2011
Issuing agency(ies)	General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary	This standard specifies the principles of classification and classification of meat. This standard applies to meat production, marketing and testing.