This document describes the method for determining the anisidine value of animal and vegetable oils. This document applies to the determination of aldehyde content (mainly α,β- unsaturated aldehydes) in animal and vegetable oils. This document does not apply to milk fat and milk fat products.
Basic Data
Standard ID
GB/T 24304-2024 (GB/T24304-2024)
Description (Translated English)
Animal and vegetable fats and oils - Determination of anisidine value
Sector / Industry
National Standard (Recommended)
Classification of Chinese Standard
X14
Word Count Estimation
12,132
Date of Issue
2024-08-23
Date of Implementation
2024-08-23
Issuing agency(ies)
State Administration for Market Regulation, China National Standardization Administration
