This document specifies the terms and definitions of nut and seed food (hereinafter referred to as products). It stipulates the classification, technical requirements, test methods, inspection rules, labeling, marking, packaging, transportation and storage requirements. This document applies to the production, sale and inspection of nut and seed food.
Basic Data
Standard ID
GB/T 22165-2022 (GB/T22165-2022)
Description (Translated English)
General quality standard for nut and seed food
Sector / Industry
National Standard (Recommended)
Classification of Chinese Standard
X24
Word Count Estimation
8,889
Issuing agency(ies)
State Administration for Market Regulation, China National Standardization Administration
