This document gives the product classification of food fillings, specifies the technical requirements, inspection rules, packaging, transportation, storage and sales of food fillings, and describes the inspection methods of food fillings. This document applies to the production, inspection and sales of food fillings.
Basic Data
Standard ID
GB/T 21270-2025 (GB/T21270-2025)
Description (Translated English)
General quality for food filling
Sector / Industry
National Standard (Recommended)
Classification of Chinese Standard
X28
Classification of International Standard
67.060
Word Count Estimation
10,188
Date of Issue
2025-01-24
Date of Implementation
2026-08-01
Issuing agency(ies)
State Administration for Market Regulation, China National Standardization Administration
