GB/T 20977-2024: General quality for pastry

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Scope

This document provides a product classification for pastries, specifies the raw and
auxiliary materials, technical requirements, inspection rules, marking, packaging,
storage, transportation and sale of pastries, and describes the testing methods for
pastries.
This document applies to the production, inspection, and sale of all pastries except
moon cakes and decorative cakes.

Basic Data

Standard ID	GB/T 20977-2024 (GB/T20977-2024)
Description (Translated English)	General quality for pastry
Sector / Industry	National Standard (Recommended)
Classification of Chinese Standard	X28
Classification of International Standard	67.060
Word Count Estimation	9,998
Date of Issue	2024-10-26
Date of Implementation	2026-05-01
Older Standard (superseded by this standard)	GB/T 20977-2007
Issuing agency(ies)	State Administration for Market Regulation, China National Standardization Administration