This document describes methods for testing canned foods for organoleptic quality, soluble solids, net and solids content, pH, dry matter, headspace, and vacuum degree. This document is applicable to the inspection of canned food.
Basic Data
Standard ID
GB/T 10786-2022 (GB/T10786-2022)
Description (Translated English)
Test methods of canned foods
Sector / Industry
National Standard (Recommended)
Classification of Chinese Standard
X70
Classification of International Standard
67.040
Word Count Estimation
14,139
Date of Issue
2022-10-14
Date of Implementation
2023-05-01
Older Standard (superseded by this standard)
GB/T 10786-2006
Issuing agency(ies)
State Administration for Market Regulation, China National Standardization Administration
