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GB 8957-2016 English PDF (GB8957-2016)

GB 8957-2016 English PDF (GB8957-2016)

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GB 8957-2016: Hygienic specifications of pastry factory
This Standard specifies the basic requirements and management guidelines for places, facilities, personnel in material purchasing, processing, packaging, storage, transport and sales of pastry, bread production. This Standard applies to the production of pastry, bread in the factory and pastry, bread productions and sales in cake shop (bakery). The production and sale of biscuits in cake shop (bakery) can be carried out with reference to the implementation.

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