This document specifies technical requirements, sampling, test methods, inspection rules, labeling, packaging, transportation and storage for Saccharomyces cerevisiae, a feed additive. This document is applicable to the feed additive Saccharomyces cerevisiae prepared by liquid fermentation, dehydration and drying with Saccharomyces cerevisiae as strain.
Basic Data
Standard ID
GB 7300.501-2021 (GB7300.501-2021)
Description (Translated English)
Feed Additives - Part 5: Live microorganisms - Saccharomyces cerevisiae
Sector / Industry
National Standard
Classification of Chinese Standard
B46
Word Count Estimation
11,145
Issuing agency(ies)
State Administration for Market Regulation, China National Standardization Administration
