GB 5413.31-2013: National Food Safety Standard Determination of urease in infant foods and dairy products

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Scope

This standard specifies the determination methods for urease in infant foods
and dairy products.
This standard applies to qualitative detection of urease in infant food and dairy
urease.

Basic Data

Standard ID	GB 5413.31-2013 (GB5413.31-2013)
Description (Translated English)	National Food Safety Standard Determination of urease in infant foods and dairy products
Sector / Industry	National Standard
Classification of Chinese Standard	X82
Classification of International Standard	67.100.10
Word Count Estimation	7,741
Older Standard (superseded by this standard)	GB 5413.31-1997
Regulation (derived from)	China Food and Drug Administration [2013] No. 234, November, 1, 2013
Issuing agency(ies)	National Health and Family Planning Commission of the People's Republic of China
Summary	This Standard, from June 1, 2014, substitutes GB/T 5413. 31-1997 Determination of urease in infant foods and dairy products. This standard specifies the baby food, dairy products Determination of urease.