This Standard specifies the limit test and quantitative test methods for lead in food additives. This Standard applies to the limit test and quantitative test of lead in food additives. Method One -- Diphenylthiocarbazone (dithizone) colorimetric method
Basic Data
Standard ID
GB 5009.75-2014 (GB5009.75-2014)
Description (Translated English)
National food safety standard - Determination of Lead in Food Additives
Sector / Industry
National Standard
Classification of Chinese Standard
C53
Word Count Estimation
9,912
Date of Issue
9/21/2015
Date of Implementation
3/21/2016
Older Standard (superseded by this standard)
GB/T 5009.75-2003
Regulation (derived from)
National Food Safety Standard Announcement 2015 No.7
Issuing agency(ies)
National Health and Family Planning Commission of the People's Republic of China
