GB 5009.35-2016: National Food Safety Standard -- Determination of synthetic colorants in food stuffs

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Scope

This Standard specifies the determination of synthetic colorants (excluding
aluminum ingots) in beverages, formulated wines, hard candies, candied fruit,
starch candy, chocolate beans and colored sugar-coated products.
This Standard is applicable to the determination of synthetic colorants
(excluding aluminum ingots) in beverages, formulated wines, hard candies,
candied fruit, starch candy, chocolate beans and colored sugar-coated
products.

Basic Data

Standard ID	GB 5009.35-2016 (GB5009.35-2016)
Description (Translated English)	National Food Safety Standard -- Determination of synthetic colorants in food stuffs
Sector / Industry	National Standard
Classification of Chinese Standard	C53
Word Count Estimation	8,851
Date of Issue	2016-08-31
Date of Implementation	2017-03-01
Older Standard (superseded by this standard)	GB/T 5009.35-2003
Regulation (derived from)	Announcement of the State Administration of Public Health and Family Planning 2016 No.11
Issuing agency(ies)	National Health and Family Planning Commission of the People's Republic of China, State Food and Drug Administration