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See Chinese contents: GB 5009.24-2016 GB 5009.24-2016: National Food Safety Standard -- Determination of M Aflatoxins in Foods
This Standard specifies the methods for the determination of aflatoxins M1 and aflatoxins M2 (hereinafter referred to as AFT M1 and AFT M2) in foods. Method I is isotope dilution liquid chromatography - tandem mass spectrometry, which is applicable to the determination of AFT M1 and AFT M2 in milk, milk products and milkcontaining special dietary food.
