GB 5009.22-2016 English PDF (GB5009.22-2016)
GB 5009.22-2016 English PDF (GB5009.22-2016)
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GB 5009.22-2016: Determination of aflatoxin B1, B2, G1, G2, M1, M2 content in milk and milk powder -- HPLC-fluorescence detection method
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GB 5009.22-2016: Determination of aflatoxin B1, B2, G1, G2, M1, M2 content in milk and milk powder -- HPLC-fluorescence detection method
This standard specifies the method for determination of aflatoxin B1, aflatoxin B2, aflatoxin G1, aflatoxin G2 (hereinafter referred to as AFT B1, AFT B2, AFT G1 and AFT G2) in food. The first method of this standard is the isotope dilution liquid chromatographytandem mass spectrometry, which is suitable for the determination of AFT B1, AFT B2, AFT G1 and AFT G2 in cereals and their products, beans and their products, nuts and seeds, fats and their products, seasonings, infant formula and infant complementary foods.
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