GB 5009.141-2016: National food safety standard -- Determination of allura red in foods

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Scope

This standard specifies the determination method of allura red in soft drinks,
hard candy, cakes and ice cream.
This standard applies to the determination of allura red in soft drinks, hard candy,
cakes and ice cream.

Basic Data

Standard ID	GB 5009.141-2016 (GB5009.141-2016)
Description (Translated English)	National food safety standard -- Determination of allura red in foods
Sector / Industry	National Standard
Classification of Chinese Standard	C53
Word Count Estimation	6,685
Date of Issue	2016-08-31
Date of Implementation	2017-03-01
Older Standard (superseded by this standard)	GB/T 5009.141-2003
Regulation (derived from)	Announcement of the State Administration of Public Health and Family Planning 2016 No.11
Issuing agency(ies)	National Health and Family Planning Commission of the People's Republic of China, State Food and Drug Administration