This Standard specifies the test methods for Campylobacter jejuni and Campylobacter coli in food. This Standard applies to the testing of Campylobacter jejuni and Campylobacter coli in food.
Basic Data
Standard ID
GB 4789.9-2025 (GB4789.9-2025)
Description (Translated English)
National food safety standard - Food microbiological examination - Examination of Campylobacter jejuni and Campylobacter coli
Sector / Industry
National Standard
Classification of Chinese Standard
C53
Word Count Estimation
16,194
Date of Issue
2025-09-02
Issuing agency(ies)
National Health Commission; State Administration for Market Regulation
