This Standard specifies the method for the determination of aerobic plate count in food. This Standard applies to the determination of aerobic plate count in food.
Basic Data
Standard ID
GB 4789.2-2022 (GB4789.2-2022)
Description (Translated English)
National food safety standard - Microbiological examination of food: Aerobic plate count
Sector / Industry
National Standard
Classification of Chinese Standard
X09
Word Count Estimation
10,143
Issuing agency(ies)
National Health Commission of the People's Republic of China, State Administration for Market Regulation
