This standard specifies the test methods for botulinum toxin-producing Clostridium and botulinum neurotoxin in food. This standard applies to the testing for botulinum toxin-producing Clostridium and botulinum neurotoxin in food.
Basic Data
Standard ID
GB 4789.12-2025 (GB4789.12-2025)
Description (Translated English)
National food safety standard - Food microbiological examination - Examination of Clostridium botulinum toxin and botulinum toxin
Sector / Industry
National Standard
Classification of Chinese Standard
C53
Word Count Estimation
15,194
Date of Issue
2025-09-02
Issuing agency(ies)
National Health Commission; State Administration for Market Regulation
