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GB 31639-2023 English PDF (GB31639-2023)

GB 31639-2023 English PDF (GB31639-2023)

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GB 31639-2023: National food safety standard - Strain preparation for food processing
This standard applies to strain preparations for food processing, including strain preparations used for food fermentation or added as raw materials to food. It is not applicable to directly edible products and distiller and #39;s yeast, red yeast rice, etc. produced by solid-state fermentation technology.

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