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GB 31633-2014 English PDF (GB31633-2014)

GB 31633-2014 English PDF (GB31633-2014)

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GB 31633-2014: National Food Safety Standard -- Food Additives -- Hydrogen

This Standard is applicable to food additive hydrogen which is produced through purification after splitting and electrolysis.
GB 31633-2014
NATIONAL STANDARD OF THE
PEOPLE REPUBLIC OF CHINA
National Food Safety Standard -
Food Additive - Hydrogen
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ISSUED ON: DECEMBER 24, 2014
IMPLEMENTED ON: MAY 24, 2015
Issued by: National Health and Family Planning Commission of the PRC
Table of Contents
1 Scope ... 3
2 Molecular formula and relative molecular mass ... 3
3 Technical requirements ... 3
Appendix A Test method ... 4
National Food Safety Standard -
Food Additive - Hydrogen
1 Scope
This Standard is applicable to food additive hydrogen which is produced through purification after splitting and electrolysis.
2 Molecular formula and relative molecular mass
2.1 Molecular formula
H2
2.2 Relative molecular mass
2.02 (according to the international relative atomic mass in 2011).
3 Technical requirements
3.1 Sensory requirements
It shall be in accordance with Table 1.

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