GB 31604.2-2016: Food safety national standard -- Food contact materials and products -- Determination of potassium permanganate consumption

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Scope

This Standard specifies the determination method of potassium permanganate
consumption in food contact materials and products.
This Standard is applicable to the determination of potassium permanganate
consumption in food contact materials and products.

Basic Data

Standard ID	GB 31604.2-2016 (GB31604.2-2016)
Description (Translated English)	Food safety national standard -- Food contact materials and products -- Determination of potassium permanganate consumption
Sector / Industry	National Standard
Classification of Chinese Standard	X09
Word Count Estimation	5,568
Date of Issue	2016-08-31
Date of Implementation	2017-03-01
Older Standard (superseded by this standard)	GB/T 5009.99-2003; GB/T 5009.98-2003; GB/T 5009.80-2003; GB/T 5009.79-2003; GB/T 5009.70-2003; GB/T 5009.69-2008; GB/T 5009.68-2003; GB/T 5009.67-2003; GB/T 5009.66-2003; GB/T 5009.65-2003; GB/T 5009.64-2003; GB/T 5009.61-2003; GB/T 5009.60-20
Regulation (derived from)	Announcement of the State Administration of Public Health and Family Planning 2016 No.11
Issuing agency(ies)	National Health and Family Planning Commission of the People's Republic of China, State Food and Drug Administration