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GB 25191-2010 English PDF
GB 25191-2010 English PDF
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GB 25191-2010: National food safety standard -- Modified milk
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Scope
This Standard is applicable to the whole fat, skimmed, and partly skimmed modifiedmilk.
Basic Data
Standard ID | GB 25191-2010 (GB25191-2010) |
Description (Translated English) | National food safety standard -- Modified milk |
Sector / Industry | National Standard |
Classification of Chinese Standard | C53;X16 |
Classification of International Standard | 67.100.10 |
Word Count Estimation | 5,549 |
Date of Issue | 2010-03-26 |
Date of Implementation | 2010-12-01 |
Older Standard (superseded by this standard) | GB 19645-2005; GB 5408.1-1999 ial; GB 5408.2-1999 ial |
Quoted Standard | GB 19301; GB 2762; GB 2761; GB/T 4789.26; GB 2760; GB 14880; GB 4789.1; GB 4789.18; GB 5413.3; GB 5009.5; GB 4789.2; GB 4789.3; GB 4789.10; GB 4789.4 |
Regulation (derived from) | Circular of the Ministry of Health (2010)7 |
Issuing agency(ies) | Ministry of Health of the People's Republic of China |
Summary | This Chinese standard applies to whole milk, skimmed milk and partly skimmed modulation. |
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