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See Chinese contents: GB 1987-2007 GB 1987-2007: Food additive -- Citric acid
This standard specifies classification, requirements, analysis methods, inspection rules, and marking, packaging, transportation, and storage of citric acid for food processing. This standard is applicable to citric acid products made of starchy materials or sugar-containing materials, and such citric acid is mainly used as sour agent, anti-oxidation synergist and flavouring agent for food processing.
