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GB 1903.26-2022 English PDF
GB 1903.26-2022 English PDF
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GB 1903.26-2022: National food safety standard - Food nutritional fortification substance - Docosahexaenoic Acid (Tuna oil)
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Scope
This standard applies to food nutrition fortifier docosahexaenoic acid (tuna oil), whichis made from tuna as raw material, through heating, separation, refining, purification
and other processes.
2 Molecular formula, structural formula, relative molecular
mass of docosahexaenoic acid (DHA)
2.1 Molecular formula
2.2 Structural formula
2.3 Relative molecular mass
328.5 (by 2018 international relative atomic mass)
Basic Data
Standard ID | GB 1903.26-2022 (GB1903.26-2022) |
Description (Translated English) | National food safety standard - Food nutritional fortification substance - Docosahexaenoic Acid (Tuna oil) |
Sector / Industry | National Standard |
Classification of Chinese Standard | X09 |
Word Count Estimation | 5,546 |
Issuing agency(ies) | National Health Commission of the People's Republic of China, State Administration for Market Regulation |
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