This standard applies to food additive cellulose, which is obtained by purifying and mechanically crushing fibrous plant pulp containing α-cellulose as raw material.
Basic Data
Standard ID
GB 1886.374-2024 (GB1886.374-2024)
Description (Translated English)
National Food Safety Standard - Food additives - Cellulose
Sector / Industry
National Standard
Classification of Chinese Standard
X09
Word Count Estimation
13,187
Date of Issue
2/8/2024
Issuing agency(ies)
National Health Commission of the People's Republic of China, State Administration for Market Regulation
