This standard applies to the food additive - calcium propionate, which is prepared by neutralization, refining, drying, using propionic acid and calcium hydroxide (or calcium carbonate or calcium oxide) as raw materials.
Basic Data
Standard ID
GB 1886.356-2022 (GB1886.356-2022)
Description (Translated English)
National food safety standard - Food additives - Calcium propionate
Sector / Industry
National Standard
Classification of Chinese Standard
X09
Word Count Estimation
11,115
Issuing agency(ies)
National Health Commission of the People's Republic of China, State Administration for Market Regulation
