GB 1886.354-2021: National Food Safety Standard - Food Additive - 3-[(4-Amino-2,2-dioxo-1H-2,1,3-benzothiadiazine-5-yl)oxy]-2,2-dimethyl-N-propyl propionamide

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Scope

This Standard applies to the food additive 3-[(4-Amino-2,2-dioxo-1H-2,1,3-
benzothiadiazine-5-yl)oxy]-2,2-dimethyl-N-propyl propionamide prepared by
chemical reaction with 3-hydroxy-2,2-dimethylpropionic acid, propylamine, 2-
amino-6-fluorobenzonitrile and sulfamoyl chloride as raw materials.
2 Chemical name, molecular formula, structural
formula, and relative molecular mass
2.1 Chemical name
3-[(4-Amino-2,2-dioxo-1H-2,1,3-benzothiadiazine-5-yl)oxy]-2,2-dimethyl-N-
propyl propionamide
2.2 Molecular formula
C15H22N4O4S
2.3 Structural formula
2.4 Relative molecular mass
354.42 (according to 2018 international relative atomic mass)

Basic Data

Standard ID	GB 1886.354-2021 (GB1886.354-2021)
Description (Translated English)	National Food Safety Standard - Food Additive - 3-[(4-Amino-2,2-dioxo-1H-2,1,3-benzothiadiazine-5-yl)oxy]-2,2-dimethyl-N-propyl propionamide
Sector / Industry	National Standard
Classification of Chinese Standard	X40
Word Count Estimation	7,759
Issuing agency(ies)	National Health Commission of the People's Republic of China, State Administration for Market Regulation