This Standard is applicable to the food additive DL-alanine, which is obtained through enzymatic racemization, extraction and refining with L-alanine as the raw material. 2 Chemical Name, Molecular Formula, Structural Formula and Relative Molecular Mass 2.1 Chemical Name D-2-alanine, L-2-alanine 2.2 Molecular Formula C3H7NO2 2.3 Structural Formula 2.4 Relative Molecular Mass 89.09 (in accordance with the international relative atomic mass of 2018)
Basic Data
Standard ID
GB 1886.344-2021 (GB1886.344-2021)
Description (Translated English)
National food safety standard - Food additives - DL-Alanine
Sector / Industry
National Standard
Classification of Chinese Standard
X09
Word Count Estimation
10,138
Issuing agency(ies)
National Health Commission of the People's Republic of China, State Administration for Market Regulation
