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GB 1886.129-2022 English PDF (GB1886.129-2022)

GB 1886.129-2022 English PDF (GB1886.129-2022)

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GB 1886.129-2022: National food safety standard - Food additive - Eugenol
This standard applies to food additives eugenol, which is prepared by chemical isolation, using clove basil oil and bay leaf oil as raw materials AND by chemical synthesis, using guaiacol and allyl chloride as raw materials.

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