GB 1886.114-2015: National Food Safety Standard -- Food Additives -- Shellac (also known as shellac)

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Scope

This standard is applicable to food additive - shellac flakes which are produced
by the thermal filtration or solvent method, the food additive - shellac flakes
which are produced by decolorization of activated carbon, food additive shellac
(also known as shellac) which is produced by bleaching through decolorizer.

Basic Data

Standard ID	GB 1886.114-2015 (GB1886.114-2015)
Description (Translated English)	National Food Safety Standard -- Food Additives -- Shellac (also known as shellac)
Sector / Industry	National Standard
Classification of Chinese Standard	X40
Word Count Estimation	4,439
Date of Issue	2015-09-22
Date of Implementation	2016-03-22
Regulation (derived from)	PRC National Health and Family Planning Commission 2015 No.8
Issuing agency(ies)	National Health and Family Planning Commission of the People's Republic of China