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See Chinese contents: GB 17403-1998 GB 17403-1998: Hygienic specification of chocolate factory
This standard specifies the layout of chocolate factory and the technical requirements on equipment, operators, processing, storage, and transportation of finished products, and quality and hygienic management. This standard is applicable to the factory where produces chocolates or chocolate products of which the main raw materials are cocoa mass, cocoa powder, cocoa butter, cocoa butter equivalent, cocoa butter alternatives, milk products and white granulated sugar.
