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GB 1903.26-2022 English PDF
GB 1903.26-2022 English PDF
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GB 1903.26-2022: National food safety standard - Food nutritional fortification substance - Docosahexaenoic Acid (Tuna oil)
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Scope
This standard applies to food nutrition fortifier docosahexaenoic acid (tuna oil), whichis made from tuna as raw material, through heating, separation, refining, purification
and other processes.
2 Molecular formula, structural formula, relative molecular
mass of docosahexaenoic acid (DHA)
2.1 Molecular formula
2.2 Structural formula
2.3 Relative molecular mass
328.5 (by 2018 international relative atomic mass)
Basic Data
| Standard ID | GB 1903.26-2022 (GB1903.26-2022) |
| Description (Translated English) | National food safety standard - Food nutritional fortification substance - Docosahexaenoic Acid (Tuna oil) |
| Sector / Industry | National Standard |
| Classification of Chinese Standard | X09 |
| Word Count Estimation | 5,546 |
| Issuing agency(ies) | National Health Commission of the People's Republic of China, State Administration for Market Regulation |
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