GB/T 5492-2008: Inspection of grain and oils -- Identification of colour, odour and taste of grain and oilseeds

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Scope

This Standard specifies the principle, equipment, environment and laboratory,
operating procedures and result representation of the identification of colour,
odour and taste of grain and oilseeds.
This Standard applies to the identification of colour, odour and taste of
commercial grain and oilseeds.

Basic Data

Standard ID	GB/T 5492-2008 (GB/T5492-2008)
Description (Translated English)	Inspection of grain and oils -- Identification of colour, odour and taste of grain and oilseeds
Sector / Industry	National Standard (Recommended)
Classification of Chinese Standard	X04
Classification of International Standard	67.040
Word Count Estimation	5,536
Date of Issue	2008-11-04
Date of Implementation	2009-01-20
Older Standard (superseded by this standard)	GB/T 5492-1985
Quoted Standard	GB 5491; GB/T 10220; GB/T 13868; GB/T 20569-2006; GB/T 20570-2006; GB/T 20571-2006; GB/T 22505
Regulation (derived from)	National Standard Approval Announcement 2008 No.18 (Total No.131)
Issuing agency(ies)	General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary	This standard specifies the food, principle taste identification, , oil color, odor appliances, environment and laboratories, operating procedures and results are shown. This standard applies to commodity grain, oilseeds color, odor, identify flavors.