GB/T 5461-2016: Edible salt

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Scope

This Standard specifies terms and definitions, requirements, test methods,
inspection rules, rules for determination, packaging, marks, transport and
storage for edible salt.
This Standard is applicable to the edible salt that id made from sea water,
underground brine, salt lake brine, sea salt, rock salt or lake salt. This Standard
does not apply to low-sodium salt products. This Standard does not apply to
salt products produced from other raw materials, especially chemical, light
industry and other by-product salts.

Basic Data

Standard ID	GB/T 5461-2016 (GB/T5461-2016)
Description (Translated English)	Edible salt
Sector / Industry	National Standard (Recommended)
Classification of Chinese Standard	X38
Classification of International Standard	67.220.20
Word Count Estimation	10,123
Date of Issue	2016-06-14
Date of Implementation	2017-01-01
Older Standard (superseded by this standard)	GB 5461-2000
Quoted Standard	GB 2721; GB 2760; GB 2762; GB/T 5009.11; GB 5009.12; GB/T 5009.15; GB/T 5009.17; GB/T 5009.42-2003; GB 7718; GB/T 8618-2001; GB/T 13025.1; GB/T 13025.2; GB/T 13025.3-2012; GB/T 13025.4; GB/T 13025.5; GB/T 13025.6; GB/T 13025.7; GB/T 13025.8; GB/T 13025.9; GB/T 13025.10
Regulation (derived from)	National Standard Announcement No. 8 of 2016
Issuing agency(ies)	General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary	This standard specifies the terms and definitions, requirements, test methods, inspection rules, determination rules, packaging, labeling, transport and storage of edible salt. This standard applies to salt water, underground brine, salt lake brine, sea salt, rock salt or lake salt as raw materials made of edible salt. This standard does not apply to low sodium salt products. This standard does not apply to the production of salt of other raw materials, especially chemical, light and other by-products of salt.