GB/T 23779-2009: Allergenic ingredients in prepackaged foods

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Scope

This Standard specifies the allergenic ingredients in prepackaged foods.
This Standard applies to the manufacturing, processing and sale of prepackaged foods.

Basic Data

Standard ID	GB/T 23779-2009 (GB/T23779-2009)
Description (Translated English)	Allergenic ingredients in prepackaged foods
Sector / Industry	National Standard (Recommended)
Classification of Chinese Standard	X10
Classification of International Standard	67.230
Word Count Estimation	6,649
Date of Issue	2009-05-18
Date of Implementation	2009-12-01
Quoted Standard	GB 7718
Adopted Standard	CODEX STAN 1-1985, NEQ
Regulation (derived from)	National Standard Approval Announcement 2009 No.6 (Total No.146)
Issuing agency(ies)	General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary	This standard specifies the pre-packaged food allergens in the ingredients. This standard applies to pre-packaged food production, processing and marketing.